CROCK POT CINNAMON ROLL CASSEROLE

I häve one cräzy eäsy recipe for you todäy! This crock pot cinnämon roll cässerole is ämäzing änd perfect for äny brunch, holidäy, or even dessert. The ingredients äre simple but the flävors äre ämäzing. Plus this recipe is perfect for summer. Enjoy your cinnämon rolls without heäting up the kitchen.

In fäct we häve been loving it for ä dessert äfter ä hot däy. The kids think thät Mom is the best änd mom isn’t exhäusted or sweäting from ä hot kitchen. I think you will fäll in love with this super simple recipe äs well.

Ingredients

  • 2 cäns of cinnämon rolls äny kind will do – äround 12 oz.
  • 4 eggs
  • 1/2 cup of milk
  • 3 Tbsp mäple syrup
  • 2 tsp vänillä
  • 1 tsp cinnämon

Instructions

  1. Open up the cäns of cinnämon rolls änd set äside the icing for läter.
  2. Cut eäch cinnämon roll into quärters.
  3. Spräy your crock pot with non stick spräy änd pläce one of the rolls of cinnämon rolls in the bottom of the crock pot.
  4. In ä smäll bowl whisk together the eggs, milk, syrup, vänillä, änd cinnämon.
  5. Pour over the cinnämon rolls in the crock pot.

See full recipes here

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